Almond Cream Overnight Oats with Jindal Cocoa

· June 27, 2018 ·

Share

Primary Sidebar

follow me on

About Karishma Sakhrani

From a desk at Vogue to the centre of the culinary stage in India.

I abandoned a flourishing career in business development at Condé Nast to follow my passion for food, entering MasterChef India 4 In 2015. Beyond my wildest dreams and expectations, I made it to the final and ever since this life changing experience, there’s been no looking back.

Footer

Contact

Email:

talkto@karishma-sakhrani.com

Facebook

Instagram

Instagram did not return a 200.